Kenya, on the east coast of Africa, with its rolling hills,
grassy plains, and colourful tribesmen, offers the classic
image of Africa. For centuries the land has been occupied
by a myriad of different people. Today there are over 70 traditional
ethnic groups and languages. These include the unique Swahili
coastal culture of African and Arabian descent from the days
when ocean going dhows plied the East African coast to trade.
In more recent years, Kenya attracted European white settlers.
The gin and tonic set came in search of pristine farming land
and hunting trophies. The country has a rich cultural history,
and one that is still actively visible. The majestic Masai
and Samburu still stalk the plains dressed in their trademark
red and purple robes exquisitely decorated with colourful
jewellery, and you can still get a decent gin and tonic in
the original colonial bar at Nairobi’s Norfolk Hotel.
Kenya has two major cities: the high-altitude, colonial-built
capital Nairobi, and the ancient Swahili trading port of Mombasa.
Whilst the cities have a vibey African feel, what really draws
travellers to Kenya is the great outdoors. This is a place
for hiking, climbing, diving and cycling. Above all, it’s
a place for safaris, and Kenya is stocked full of African
animals. Safari means journey in Swahili and most activities
revolve around the pursuit of the Big Five. With a fine collection
of reserves and parks, some devoted to marine life and natural
beauty as well as game, Kenya is a great place to explore.
Balloon over herds of wildebeest; watch a pride of lion at
work on a zebra carcass from the top of an overland truck
in the world famous Masai Mara; point your camera at the many
rhino in Lake Nakuru National Park; or get that famous photo
of elephant standing in front of Kilimanjaro in Amboseli National
Park.
The country's dramatically diverse geography has resulted
in a great range of natural habitats and Kenya has some superb
ever-changing scenery. Rolling savannah where the Masai tend
their herds, mountain forests full of birds, high moors of
Kikuyu fields, and stony parched northern deserts. Every Kenyan
road is a hive of activity; wandered by goats, chickens and
children; lined with crowded tea shops; and roaring with buses
and pick-ups crammed to capacity. Much of Kenya is in the
Great Rift Valley, the vast prehistoric fissure that stretches
from Jordan to Mozambique. Thanks to the valley’s range
of landscapes and altitudes (the hills and mountains of Kenya
are a world apart from the lowland valleys and plains) Kenya
has many opportunities for trekking and climbing, especially
on Mount Kenya, the second highest mountain in Africa. The
mountain's alpine peak is a challenging technical summit for
the experienced mountaineer. There’s also an easier
3-4 day trek through unusual alpine flora to one of the lower
peaks for anyone who is reasonably fit. Multi-day hikes, cycle
rides and even camel trekking through Kenya’s plains
accompanied by the Masai are also becoming popular.
Kenya has some excellent beaches in a tropical climate, and
the coast is a place with a long and exotic history. Its calm
blue waters were the traditional passage of the Arabian spice
trade. The coral reefs here are teeming with life and colour.
They are largely protected by marine reserves where the diving
and snorkelling are first class. On the north coast is the
isolated island of Lamu, which is so culturally preserved
there is only one car. Life hasn’t changed much for
hundreds of years in its winding medieval streets and bustling
markets. In the north, there are the little-visited arid deserts
around Lake Turkana, a stark hostile environment that can
be explored by camel by the adventurous traveller.
Kenya’s people are friendly; the tourist trade is well
organised and professional; and there’s a lot to see
and do, making Kenya a hugely rewarding place to travel. That
isn't to say that Kenya is a trouble-free destination though.
If you spend some time in its cities, you are increasingly
likely to encounter petty crime. In the game parks and reserves,
you're more likely to be annoyed by the presence of other
tourists, who convene in droves around the animals in pop-up
vehicles!
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There are over 40 ethnic groups in Kenya, most of which arrived
from other parts of Africa over the last millennia. Of the
larger groups, the Turkana, Masai and Samburu settled in Kenya
towards the end of the 17th century. They joined the existing
Kikuyu people who are still today the largest of Kenya’s
peoples. The Portuguese were the first Europeans to arrive
in Kenya in 1498. They dominated the region until the sultans
of Oman crossed the Indian Ocean by dhow and took over control
in 1729. Arabian settlements grew quickly at Mombasa and Malindi
and trade flourished - mainly in slaves and ivory. Persian,
Indian, Indonesian and Chinese traders followed, and the intermingling
of Arabs and others with Africans formed the Swahili (Arabic
for coastal) culture and language, now the mother tongue for
the whole of East Africa. Incidentally, the word for tea,
chai, is the same in Swahili and Chinese.
In the 1800s, Kenya saw an influx of explorers and Christian
missionaries, followed by European settlers. The Mombassa
to Uganda railway line was constructed at the end of the 19th
century. Nairobi grew from a trading post and railway station
into a large city. By 1895, the British had established a
protectorate and called it Kenya, after the 5 200m peak in
the central highlands that the Kikuyu call kere nyaga - the
‘mountain of whiteness’. Kenya’s status
changed to a colony in 1920, when it was home to a large and
prosperous British community. Most of the Highlands region
was owned by British farmers. This was the era of the Lord
Delameres, Karen Blixens, ‘Happy Valley’ set and
gin and tonics.
Protests by Kenyans against the country’s fertile land
being allocated to the Europeans gained momentum, particularly
amongst the Kikuyu who wanted their land back. The Masai lost
more land than the Kikuyu, but Kikuyu traditional life places
a high value on land ownership. The violent Mau Mau rebellion
in the 1950s, conducted by a secret society of mostly Kikuyu,
initiated a campaign of terror on highland farms between 1952
and 1956. Many Europeans were killed or fled the country,
but there were also thousands of African casualties: people
punished for supporting the colonial government. These protests
eventually led to independence in 1963. Kenya remained part
of the British Commonwealth, and much of the land reverted
back to Kenyan ownership.
Jomo Kenyatta became Kenya's first president, and served until
his death in 1978. He was succeeded by Daniel Arap Moi, whose
government over the years, has been accused of corruption
and human rights abuses. Despite this, Moi was re-elected
five times before being beaten at the polls in 2002 by Mwai
Kibaki – only the third president of the country. Kenya
was, for a time, viewed as an African success story, but the
last decade has brought with it difficult economic and political
challenges, along with violent protests and corruption. The
influx of refugees from Somalia, Sudan and Ethiopia has also
placed a heavy burden on the government. And the country has
been an unfortunate terrorist target for issues outside Kenya.
The U.S. Embassy bombing in 1998 killed hundreds of innocent
Kenyans. But since the new administration began its term in
2002, things are steadily improving. On a visit to Kenya you
will probably see the prolific notices asking the public to
report policemen who ask for bribes!
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Kenya sits on the equator and covers a 586 600 sq km chunk
of East Africa. It’s bordered by a 500km Indian Ocean
coastline to the east, Uganda to the west, Somalia and Ethiopia
to the north and Tanzania to the south.
The geography and vegetation are very diverse, and are reflected
in the many reserves and national parks. The tropical coastal
belt gives way to an inland plateau of around 1 000 metres,
where Nairobi is situated and 85% of Kenya’s 30 million
population lives. Kenya is neatly bisected by the Great Rift
Valley, which runs the length of the country, from Lake Turkana
in the north to Lake Natron on the southern border, with its
spacious valley floor scattered with lakes, escarpments and
mountains. The Aberdare Mountains form the forested ridges
on the eastern side that reach heights of around 3 000 metres.
On the western side is Mount Kenya, at 5 200 metres Africa’s
second tallest mountain. To the west, the land drops again
to the Nyanza plateau that surrounds the Kenyan sector of
Lake Victoria. This is the location of the Masai Mara. The
semi-desert to the north - three fifths of the whole country
- is arid and empty, but there’s some stark scenery
and this is Kenya at its wildest.
Kenya is covered by 10 700 sq km of water, the bulk of which
is in Lake Victoria and Lake Turkana. There are a number of
islands off the coast but the only one with any sizable population
is laid-back Lamu in the north near the border with Somali.
Thanks to an almost war-like battle against poaching, Kenya
has a vast range of animals and birds. Its 50 national parks
and reserves cover a staggering 35 000 sq kms. |
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The country's altitude ranges from sea level to 5 199 metres
which creates a variety of climates. From the hot and humid
tropical coast, to the cold and wet regions of the Aberdares
and Cherangani Hills, to almost freezing point at the top
of Mount Elgon and Mount Kenya. Kenya straddles the equator
and most days are clear and sunny except during the two rainy
seasons. Then the skies blacken every afternoon and there
is a pounding of rain. The long rains are from October to
December, and the short rains from February to March, when
some dirt roads become heavily muddy and the game parks tend
to flood. But it’s worth remembering that the wildebeest
migration and their zebra escorts arrive in the Masai Mara
right after the long rains, searching for the young and salt-rich
pastures. It is often said that Kenya is a cold country with
a hot sun. Both temperature and climate vary drastically from
region to region and even within a single day. Basically the
traveller should come prepared for hot, cold, wet and dusty
conditions. Does that help with your packing?
There are a number of local languages, but most people in
Kenya - as in all East Africa - speak Swahili and some English.
Here are a few words of Swahili so you can say hello and at
least get a cold drink. A little Swahili goes a long way and
most Kenyans will be thrilled to hear visitors attempt to
use it. On the coast, Swahili is a little more grammatically
developed. In other parts of the country the more simplified
version is known as ‘kitchen Swahili’. Since the
language was originally written down by the British colonists
things sound just like they look.
• Hello - Jambo!
• How are you? - Habari?
• OK/fine - Sawa sawa
• Very well – Mzuri Sana
• Friend – Rafiki
• And you? – Na wewe?
• Where are you from? – Unatoka wapi?
• I’m from – Natoka
• Yes - Ndiyo (try to skip the 'N')
• No - Hapana
• Good - Mzuri (To say 'very good' you add 'sana' and
get 'mzuri sana')
• Bad - Mbaya - (again, 'very bad' would be 'mbaya sana')
• Please - Tafadali
• Thank you (very much) - Asante (sana)
• Goodbye - kwaheri
• How much? - Pesa Ngapi?
• No problem - Hakuna matata
• Where is the bathroom? - Iko wapi choo? (where = wapi)
• Water - Maji
• Ice - Barafu
• Hot - Moto
• Cold - Baridi ('Nataka beera baridi sana' - ' I want
a cold beer')
• Tea - Chai
• Coffee - Kahawa
• Milk - Maziwa
• Meat - Nyama ('Nyama choma' is cooked meat)
• Beer - Bia or beera
• I don’t speak Swahili but… - Sisemi Kiswahili,
lakini
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START & FINISH
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Nairobi, capital of Kenya
and the entry point en route to other Kenyan destinations and national parks.
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